Eco-friendly gite in a wine estate in Frontignan
Frontignan
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Apartment
120 m²
8 guests · 3 bedrooms
Show rooms
Beach
4.2 km
Pets allowed
Nestled in the heart of the estate, between Sète and Montpellier, this 120m² eco-friendly vacation home welcomes you to an authentic setting. Renovated with natural materials, it combines old-world charm with modern comfort and offers breathtaking views of the vineyards.
The house is on two levels with a spacious living area on the ground floor, including a cozy living room with a wood-burning stove, a fully equipped kitchen, and a dining room. A bedroom suitable for people with reduced mobility completes this level. Upstairs, two comfortable bedrooms and their bathrooms await you.
From your private terrace, you can contemplate the rows of vines stretching as far as the eye can see. The estate, designed to preserve natural coolness in summer, invites you to relax with its shared barbecue and outdoor areas.
You are ideally located to explore the region: the beaches of Frontignan are 10 minutes away, the town of Sète is 15 minutes away, and the Thau lagoon with its oyster farms is also nearby. For nature lovers, the garrigue trails start directly from the estate, and the nearby greenway allows you to discover the area by bike.
Descriptions and highlights have been auto-translated from French
- Bicycles
- Close to hiking paths
- Garden recliners
- Outdoor games
- Parasol
- Garden furniture
- Terrace
- Alternative toilet
- Board games
- Books
- Cot
- Electricity
- Highchair
- Running water
- Toys
- Washing machine
- Woodburning stove
- Coffee machine
- Dishwasher
- Electric kettle
- Exhaust hood
- Freezer
- Microwave
- Oven
- TV
Highlights from Emmanuelle
Host since May 2025
- Taste the estate's wines during a private tour of the historic cellar
- Explore the trails of the garrigue directly from your terrace
- Enjoy the beaches of Frontignan, just a 10-minute drive away
I am Emmanuelle, a local girl who grew up on this family wine estate. After a decade in the international hotel and restaurant industry, I decided to return to my roots to share my passion for food and wine. I look forward to showing you around our estate and sharing its secrets with you.
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